-
ITALIAN BREAD BUCKET
Bread, baked fresh in our pizza oven, topped with olive oil and rosemary.
-
3.75
TOMATO AND PESTO BREAD
Focaccia topped with tomato passata and green pesto.
-
3.85
GARLIC BREAD WITH MOZZARELLA
Focaccia topped with mozzarella and caramelised balsamic onions.
-
GARLIC BREAD
Focaccia topped with garlic butter and rosemary.
-
ZIZZI OLIVES
Giant nocellara and purple olives with thyme and chilli.
-
5.10
GAMBERONI ARROSTI
Oven baked king prawns in their shells with parsley, butter, chilli, lemon and dough sticks.
-
5.10
ARANCINI FUNGHI E MOZZARELLA
Risotto rice balls with mushrooms, melting mozzarella cheese and italian herbs.
-
PIZETTA FORMAGGIO DI CAPRA
Roasted peppers, goats’ cheese and basil on top of our baked pizza bread.
