ITALIAN BREAD BUCKET
Bread, baked fresh in our pizza oven, topped with olive oil and rosemary.
TOMATO AND PESTO BREAD
Focaccia topped with tomato passata and green pesto.
GARLIC BREAD WITH MOZZARELLA
Focaccia topped with mozzarella and caramelised balsamic onions.
Focaccia topped with garlic butter and rosemary.
Giant nocellara and purple olives with thyme and chilli.
Oven baked king prawns in their shells with parsley, butter, chilli, lemon and dough sticks.
ARANCINI FUNGHI E MOZZARELLA
Risotto rice balls with mushrooms, melting mozzarella cheese and italian herbs.
PIZETTA FORMAGGIO DI CAPRA
Roasted peppers, goats’ cheese and basil on top of our baked pizza bread.